Phenols

+MORE

Phenols

Phenolic compounds are usually referred to as a diverse group of naturally occurring compounds with multiple medical properties,such as anti-inflammatory and antibacterial qualities. These substances are typically present in food and plants. They have significant industrial, medical, and synthetic values. Polyphenols are substances with many phenolic properties. The biological effects of naturally occurring polyphenols have been linked to the development of medications for conditions like AIDS, heart disease, ulcer development, bacterial infection, mutagenesis, and neurological disorders.

Phenols related products

Cat No.	Product Name	CAS No.	Product Description
V84167	cis-Ligupurpuroside B	350588-96-4
V57454	cis-Tiliroside	163956-16-9	cis-Tiliroside is a kaempferol analogue, a flavonoid glycoside.
V60702	Cleomiscosin B	76985-93-8	Cleomiscosin B is a coumarin compound that can be extracted from Hyoscyamus niger seeds.
V59514	Cleomiscosin C (Aquillochin)	84575-10-0	Cleomiscosin C (Aquillochin) can be extracted from Aquilaria agallocha.
V57452	Cnidimol A	103629-80-7	Cnidimol A is a natural chromone compound.
V60691	Comanthoside A	70938-59-9	Comanthoside A is a plant-derived naturally occurring flavonoid glycoside found in Comanthosphace japonica.
V58630	Combretol	5084-19-5	Combretol is a naturally occurring compound extracted from the leaves and roots of Cassipourea madagascariensis.
V62290	Complanatoside B	142473-99-2	Complanatoside B is a flavonoid with anti~inflammatory properties.
V57259	Confusarin	108909-02-0	Confusarin (compound 12) is a phenanthrene compound that was extracted from F.
V61327	Coreopsin	499-29-6	Coreopsin is a naturally occurring compound extracted from the flowers of Coreopsis tinctoria Nutt.
V59953	Corymbiferin	5042-09-1	Corymbiferin is an active ingredient that has anti-diabetic properties.
V58106	Curculigoside B	143601-09-6	Curculigoside B is a phenolic glycoside compound extracted from Polygonum cuspidatum, which can promote osteoblast proliferation, reduce the area of bone resorption pits, reduce osteoclast formation and TRAP activity.
V61378	Curculigoside C (curculigoside C)	851713-74-1	Curculigoside C is a phenolic glucoside with potent anti-oxidant effect and neuro-protection effects.
V58347	Curvulinic acid	19053-94-2	Curvulinic acid is a phytotoxic compound with herbicidal activity.
V62302	Cyanidin	13306-05-3	Cyanidin is an antioxidant that has a protective effect on DNA cleavage, has free radical scavenging activity, and significantly inhibits XO activity.
V58417	Cyanidin 3-sophoroside-5-glucoside	16727-02-9	Cyanidin 3-sophoroside-5-glucoside is the main anthocyanin in purple-fleshed sweet potato and affects the anti-oxidant effect of purple-fleshed sweet potato.
V84010	Cyanidin 3-xyloside	29761-24-8
V61798	Cyclobisdemethoxycurcumin	1042441-12-2	Cyclobisdemethoxycurcumin is an antioxidant with IC50 of ~250 μM and 15-20 μM in DPPH radical scavenging assay and 2-DR oxidation assay, respectively.
V57553	Cycloheterophyllin	36545-53-6	Cycloheterophyllin is a flavonoid that can be extracted from Artocarpus communis and A. heterophyllus.
V57768	Daurinoline	2831-75-6	Daurinoline is an alkaloid extracted from the roots of Menispermum dauricum.