Phenols

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Phenols

Phenolic compounds are usually referred to as a diverse group of naturally occurring compounds with multiple medical properties,such as anti-inflammatory and antibacterial qualities. These substances are typically present in food and plants. They have significant industrial, medical, and synthetic values. Polyphenols are substances with many phenolic properties. The biological effects of naturally occurring polyphenols have been linked to the development of medications for conditions like AIDS, heart disease, ulcer development, bacterial infection, mutagenesis, and neurological disorders.

Phenols related products

Cat No.	Product Name	CAS No.	Product Description
V61570	Nortrachelogenin-8'-O-β-glucoside	858127-38-5	Nortrachelogenin-8'-O-β-glucoside is a naturally occurring compound extracted from Pulsatilla koreana.
V59740	Nyasicol ((+)-Nyasicol)	111518-95-7	Nyasicol ((+)-Nyasicol) is the enzymatic (beta-glucosidase) hydrolysis product of Compound 3.
V59830	Nyasicoside	111518-94-6	Nyasicoside is a norlignan glycoside compound extracted from Curculigo capitulate.
V61495	O-Demethylmurrayanine	123497-84-7	O-Demethylmurrayanine is a natural phenol with anti-cancer properties.
V59813	Octadecyl caffeine	69573-60-0	Octadecyl caffeate is a caffeic acid ester extracted from Merremia tuberosa.
V61355	Odoratisol A	891182-93-7	Odoratisol A is found in nutmeg.
V57956	Odoriflavene	101153-41-7	Odoriflavene is a phenolic compound found in the root heartwood of Dalbergia odorifera T. Chen (Fabaceae).
V59164	Ophioglonol	850894-19-8	Ophioglonol is a lignan extracted from Ophioglossum petiolatum.
V61916	Ophiopogonanone A	75239-63-3	Ophiopogonanone A is an isoflavone compound extracted from the tubers of Ophiopogon japonicus.
V84025	Orchidble	87530-26-5
V2503	Oxyphyllacinol	87657-77-0	Oxyphyllacinol is a naturally occurring compound extracted from the fruit of Alpinia oxyphylla.
V57749	p-Hydroxy-5,6-dehydrokawain	39986-86-2	p-Hydroxy-5,6-dehydrokawain is a natural compound extracted from Kawain.
V62735	Padmatin	80453-44-7	Padmatin is a dihydroflavonol extracted from Prunus puddum.
V59280	Parthenosin (Quercetin 3-O-β-D-glucuronide butyl ester)	166196-16-3	Parthenosin (Quercetin 3-O-β-D-glucuronide butester) is a flavonoid extracted from the aerial parts of Calligoum foamoides.
V58507	Pelargonidin 3-galactoside chloride	34425-22-4	Pelargonidin 3-galactoside chloride is a major anthocyanin with anti-cancer activities that can inhibit alpha-glucosidase.
V84655	Peonidin 3-rutinoside	27539-32-8
V59743	Peonidin-3-O-arabinoside chloride	524943-91-7	Peonidin-3-O-arabinoside chloride (Compound Ⅻ) is an anthocyanin that can be extracted from Vaccinium myrtillus L.
V57459	Peonidin-3-O-galactoside chloride	28148-89-2	Peonidin-3-O-galactoside chloride is an anthocyanin with antioxidant properties.
V59888	Petanin chloride	69915-09-9	Petanin (chloride) is a p-coumarin anthocyanin developed from the tuber skin of colored potatoes.
V58029	Petunidin-3-O-arabinoside chloride (petunidin-3-O-arabinoside chloride; petunidin chloride arabinoside)	28500-03-0	Petunidin-3-O-arabinoside chloride is an anthocyanin extracted from blueberry (Vaccinium Spp.